Crossroads Café

OPEN TO THE PUBLIC

Crossroads Cafe Door Pricing

We welcome the Rocklin community to join us for a meal. Our door price includes an “all-you-care-to-enjoy” experience at the Crossroads Cafe.

Breakfast $11.73*
Lunch $14.82*
Dinner $14.82*
Brunch $12.35*
Children under 12, $9.57*

*+ tax

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Crossroads Café

View/Print Weekly Menu

Weekly Schedule

Breakfast Mon-Fri, 7:30 am - 9:30 am
Brunch Sat-Sun, 10:30 am - 1:30 pm
Lunch Mon-Fri, 11:00 am - 2:00 pm
Dinner Mon-Fri, 5:00 pm - 7:00 pm
Dinner Sat-Sun, 4:30 pm - 6:30 pm

CAFE OFFICE LINE: 916-577-2378

Crossroads Cafe offers wide variety of fresh and sustainable menu items. Students, Faculty, Staff and any guest that joins us for lunch or dinner will enjoy an expanded salad bar with local ingredients including grains like quinoa and lentils. Also included in our salad bar is our Farm to Fork station offering delicious hot vegetarian, vegan, gluten-friendly and other specialty entrees. Our deli and soup bar are also sure to offer you great alternatives or complements to your meal experience. Another highlight of our café includes a brick oven offering artisan style pizzas and other delicious menu items baked to perfection. Our grill and “expo” stations offer fresh menu items, cooked just in time and personalized just for you with your choice of toppings, if you desire.

CAFE OFFICE LINE: 916-577-2378

Breakfast

stockpot

fire and ice

choice of egg:
scrambled, over easy, medium or hard
create your own omelet:
choose protein
choose your toppings

grill

cage free eggs, olive oil, salt, jack cheese

yukon potatoes, olive oil, onion, bell pepper, paprika, salt and pepper

waffle bar

pour the batter into waffle machine
and add toppings from toppings bar
assorted berries, jams and whipped cream

sauce on side

stockpot

0 cal.

90 cal.

80 cal.

15 cal.

25 cal.

70 cal.

fire and ice

1 each

70 cal.

50 cal.

15 cal.

5 cal.

10 cal.

5 cal.

10 cal.

5 cal.

0 cal.

10 cal.

0 cal.

110 cal.

90 cal.

20 cal.

grill

180 cal.

Grab n Go salad bar

50 cal.

40 cal.

50 cal.

waffle bar

100 cal.

140 cal.

150 cal.

120 cal.

170 cal.

160 cal.

150 cal.

130 cal.

20 cal.

100 cal.

40 cal.

60 cal.

45 cal.

70 cal.

40 cal.

45 cal.

0 cal.

420 cal.

380 cal.

400 cal.

360 cal.

400 cal.

360 cal.

420 cal.

270 cal.

280 cal.

270 cal.

cereal bar

35 cal.

140 cal.

90 cal.

130 cal.

110 cal.

380 cal.

190 cal.

110 cal.

170 cal.

100 cal.

170 cal.

140 cal.

110 cal.

140 cal.

110 cal.

beverage station

35 cal.

140 cal.

90 cal.

130 cal.

0 cal.

130 cal.

0 cal.

15 cal.

25 cal.

10 cal.

120 cal.

110 cal.

140 cal.

sauce on side

50 cal.

40 cal.

50 cal.

60 cal.

stockpot

130 cal.

120 cal.

110 cal.

Lunch

deli bar

choice of breads
choice of meats
choice of toppings

stockpot

potato, green leeks, onion, cream, garlic, butter, salt and pepper

lentil, beef, carrot, celery, onion, bell pepper, golden curry, beef broth, garlic, salt and pepper

fire and ice

choice of:
toasted pita or greek salad bowl
choice of meat:
sauteed shaved beef, shrimp, or grilled tofu
choice of sauce:
greek yogurt sauce
choice of toppings:
lettuce, arugula
tomato, red onion, cucumber, feta cheese, olives, bell pepper

global

clams clam juice, heavy cream, chicken stock, mire poix, tabasco, gluten free flour, butter

corn, corn stock, leeks, potatoes, onion, salt, pepper, vegetable stock, butter, gluten free flour

ovens

crushed tomato, crushed tomato, pepperoni, mozzarella, asiago

crushed tomato, mozzarella, asiago

artisan, chicken, blue cheese, apples, pickled red onions, mozzarella

farm to fork

elbow pasta, carrot, scallions, edamame, mayo, sesame seeds, rice vinegar, sugar, tamari

romaine, house croutons, asiago, house caesar dressing

waffle bar

pour the batter into waffle machine
and add toppings from toppings bar
assorted berries, jams and whipped cream

grill

25 cal.

530 cal.

190 cal.

320 cal.

590 cal.

680 cal.

190 cal.

Grab n Go salad bar

50 cal.

40 cal.

50 cal.

10 cal.

25 cal.

0 cal.

5 cal.

20 cal.

5 cal.

100 cal.

180 cal.

15 cal.

110 cal.

0 cal.

15 cal.

120 cal.

140 cal.

90 cal.

40 cal.

50 cal.

30 cal.

130 cal.

150 cal.

1/4 cup

90 cal.

80 cal.

25 cal.

10 cal.

5 cal.

1/4 cup

50 cal.

10 cal.

1/4 cup

15 cal.

1/4 cup

10 cal.

1/4 cup

20 cal.

1/4 cup

10 cal.

1/4 cup

15 cal.

1/4 cup

15 cal.

1/4 cup

10 cal.

35 cal.

60 cal.

50 cal.

cereal bar

35 cal.

140 cal.

90 cal.

130 cal.

deli bar

140 cal.

150 cal.

170 cal.

150 cal.

40 cal.

25 cal.

35 cal.

30 cal.

10 cal.

5 cal.

10 cal.

100 cal.

110 cal.

100 cal.

110 cal.

beverage station

35 cal.

140 cal.

90 cal.

130 cal.

0 cal.

130 cal.

0 cal.

15 cal.

25 cal.

10 cal.

100 cal.

50 cal.

120 cal.

110 cal.

140 cal.

sauce on side

360 cal.

370 cal.

340 cal.

260 cal.

290 cal.

540 cal.

50 cal.

40 cal.

50 cal.

60 cal.

190 cal.

100 cal.

15 cal.

120 cal.

140 cal.

90 cal.

50 cal.

130 cal.

10 cal.

1/4 cup

15 cal.

1/4 cup

15 cal.

deli bar

0 cal.

5 cal.

0 cal.

5 cal.

10 cal.

0 cal.

5 cal.

90 cal.

140 cal.

150 cal.

160 cal.

0 cal.

150 cal.

Dinner

deli bar

choice of breads
choice of meats
choice of toppings

stockpot

potato, green leeks, onion, cream, garlic, butter, salt and pepper

lentil, beef, carrot, celery, onion, bell pepper, golden curry, beef broth, garlic, salt and pepper

ground spiced beef, green chilies, onion, black beans, chile powder, garlic, tomato

global

chicken breast, olive oil, salt and pepper, mushroom, onion, cream, thyme, made w/o gluten flour, white wine vinegar, garlic, butter, salt pepper

wild rice, mixed herbs, salt, pepper

zucchini, yellow squash, oil, water, salt and pepper

tofu steaks, olive oil, cream, mushroom, onion, garlic, made w/o gluten flour, salt and pepper

crossroads cafe

house tortilla
jalapeño cheese sauce
spiced turkey
salsa
pico de gallo
sour cream
olives
scallions
pickled jalapeño

waffle bar

pour the batter into waffle machine
and add toppings from toppings bar
assorted berries, jams and whipped cream

grill

790 cal.

25 cal.

530 cal.

190 cal.

320 cal.

590 cal.

680 cal.

190 cal.

Grab n Go salad bar

50 cal.

40 cal.

50 cal.

10 cal.

25 cal.

0 cal.

5 cal.

20 cal.

5 cal.

100 cal.

180 cal.

15 cal.

110 cal.

0 cal.

15 cal.

120 cal.

140 cal.

90 cal.

40 cal.

50 cal.

30 cal.

130 cal.

150 cal.

1/4 cup

90 cal.

80 cal.

25 cal.

10 cal.

5 cal.

1/4 cup

50 cal.

10 cal.

1/4 cup

15 cal.

1/4 cup

10 cal.

1/4 cup

20 cal.

1/4 cup

10 cal.

1/4 cup

15 cal.

1/4 cup

15 cal.

1/4 cup

10 cal.

35 cal.

60 cal.

50 cal.

cereal bar

35 cal.

140 cal.

90 cal.

130 cal.

frozen yogurt

50 cal.

20 cal.

1 each

10 cal.

90 cal.

15 cal.

35 cal.

50 cal.

40 cal.

90 cal.

80 cal.

1/2 cup

150 cal.

1/2 cup

120 cal.

deli bar

140 cal.

150 cal.

170 cal.

150 cal.

40 cal.

25 cal.

35 cal.

30 cal.

10 cal.

5 cal.

10 cal.

100 cal.

110 cal.

100 cal.

110 cal.

beverage station

35 cal.

140 cal.

90 cal.

130 cal.

0 cal.

130 cal.

0 cal.

15 cal.

25 cal.

10 cal.

100 cal.

50 cal.

120 cal.

110 cal.

140 cal.

sauce on side

360 cal.

370 cal.

340 cal.

260 cal.

290 cal.

540 cal.

50 cal.

40 cal.

50 cal.

60 cal.

190 cal.

100 cal.

15 cal.

120 cal.

140 cal.

90 cal.

50 cal.

130 cal.

10 cal.

1/4 cup

15 cal.

1/4 cup

15 cal.

deli bar

0 cal.

5 cal.

0 cal.

5 cal.

10 cal.

0 cal.

5 cal.

90 cal.

140 cal.

150 cal.

160 cal.

0 cal.

150 cal.

Menu Icon Legend

Vegetarian

Vegan

Made without Gluten-Containing Ingredients

Seafood Watch

Eat Right — For You

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments

Food Allergies

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Food allergies & sensitivities

Sustainability

Our sustainability commitments

Subscribe to Menu Mail

Tell Us What You Think

Common Questions

I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?

Can you tell me how many calories are in the foods in my café?

How will you handle my concerns about a food allergy?

See All FAQs

Philip Hipwell

General Manager

Telephone (831) 252-1623
philip.hipwell@cafebonappetit.com
Davin Klippel

Executive Chef

Telephone (916) 577-2374
dklippel@jessup.edu

Meet the team

Meal Exchange

Take it easy or take it to go!

Our meal plans are flexible and offer valuable options to meet your needs. We offer Meal Exchange options for a quick ready-to-go meal. Students may swipe up to 4 times per day.

MEAL EXCHANGE TIMES:
Breakfast – 7:00 a.m. – 9:59 a.m.
Lunch – 10:00 a.m. – 2:59 p.m.
Dinner – 3:00 p.m. – 9:00p.m. or Close

MEAL EXCHANGE OPTIONS:
Breakfast – 1 entrée + choice of fruit cup, yogurt parfait, hot breakfast item, or grab n’ go
Lunch – choice of pizza or grab n’ go + select side + select drink
Dinner – 1 grab n’ go item + select side + select drink

+ side: pastry or hand fruit and chips
+ drink: small drip coffee, small hot or cold tea, soda can, or Aquafina water bottle

*Students on the 40 block and the 10 block may use their swipes at any time.
*Students on the 19 and 15 board plan are allowed 1 swipe during each of the meal exchange timeframes listed above.