• Low Carbon Diet Day

    Celebrate Bon Appétit Management Company’s 7th Low Carbon Diet Day by learning about planet-friendlier food choices that you can make. Look for interactive cooking demonstrations and “Low Carbon Makeovers” of favorites in your café! Want to learn the basics of a low carbon diet? Check out these resources: The Food System and Climate Change: learn […]

  • 3rd Annual Food Revolution Day

    Your Bon Appétit café team encourages you to participate in the 3rd Annual Food Revolution Day and be counted as an advocate for eating and learning how to cook delicious, healthy food from scratch, just like your Bon Appétit chefs do every day for you. You can also tune in online for the biggest cooking […]

  • Advice for New Graduates

    Bon Appétit CEO Fedele Bauccio's commencement address to Albion College focused on the state of America's food and farms, and calls on young people to take action. We think you'll enjoy it: http://huff.to/1nEZ4ig

  • National Pie Day!

    Crossroads Cafe

    Celebrate National Pie Day at dinner with us!

  • Oatmeal Bar for Breakfast!

    Crossroads Cafe

    Learn about how to synergize your diet through various food combinations at our nutritious oatmeal bar on this month's Well-being Wednesday!

  • National Chocolate Cake Day!

    Crossroads Cafe

    Enjoy a delicious slice of chocolate cake at dinner to celebrate this amazing dessert!

  • Eat Local Challenge 2016: Bumper Crop Edition

    Enjoy a special meal made entirely of foods grown within 150 miles, and learn how to handle an overabundance of seasonal produce. Enter to win a copy of the Waste-Free Kitchen Handbook for even more food-waste fighting tips!

  • Lunar New Year

    Join us in the cafe today to celebrate Lunar New Year with special regional cuisines from China!  

  • Farmworker Awareness Week (March 24-31)

    Got food? Thank a farmworker! To put a face to the people who help bring food to our tables, we’ll be sharing portraits from the field in the café throughout the week to highlight farmworkers’ struggles and dreams.